Faculty Member Details

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Ms. Tarandeep Kaur

Department	Nutrition and Dietetics
Designation	Assistant Professor
Qualification	Bachelor’s Degree in Food Science, Master’s Degree in Dietetics and Food Service Management, Postgraduate Diploma in Nutrition and Dietetics (PGDND), Diabetes Educator Certification, PhD (Food Science and Technology) persuing.
Gender	Female
Teaching Experience	8 Years
Area of Specialization	Nutrition and Dietetics, Diabetes Education and Management and Clinical Nutrition
Area of Interest	Holistic Health and Wellness, Integrative Nutrition, Preventive Healthcare
Research Projects and Grants Received	Author for the Book Published under the Project “Annam Brahma: Rediscovering Vedic Food Traditions for Modern Lifestyle and Wellness”.
Book Published	Author for the Book Published under the Project “Annam Brahma: Rediscovering Vedic Food Traditions for Modern Lifestyle and Wellness”.