Reception Desk : 0181-2296605, 2296606
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kmvjalandhar@yahoo.com, kmviqac127@gmail.com
- Only College under GNDU to be bestowed with FIST & CURIE grant by DST- Govt. of India
- Star College by DBT- Govt. of India
- Designated College with Potential for Excellence
- Accredited ‘A’ by UGC-NAAC
- Recognised as a Center of Excellence by RASCI, Government of India
- Best College in Punjab as per the Surveys
- Kaushal Kendra by UGC, MHRD, Govt. of India and first College under GNDU to have been granted Kaushal Kendra
Ms. Shivani Bagga
| Department | Nutrition and Dietetics |
| Designation | Assistant Professor |
| Qualification | Bachelor’s Degree in Medical (Life Sciences), Master’s Degree in Dietetics and Food Service Management, Postgraduate Diploma in Nutrition and Dietetics (PGDND) (Distinction), Certificate Course in Early Childhood Care and Education (ECCE), Diabetes Educator Certification, Certificate in Clinical Psychology, Certificate and Diploma in Sanskrit Language, Certificate Course in Ayurveda, UCG Net Qualified and PhD (Food Science and Technology) persuing |
| Teaching Experience | 4 Years |
| Area of Specialization | Nutrition and Dietetics, Diabetes Education and Management, Clinical Nutrition, Early Childhood Nutrition and Care. |
| Area of Interest |
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| Research Projects and Grants Received | Research Project approved under IKS Instititional Internship Programme 2025 with Grant received of Rs. 2,70,000. |
| Book Published | Co-Author for the Book Published under the Project “Annam Brahma: Rediscovering Vedic Food Traditions for Modern Lifestyle and Wellness”. |
